Gerelateerde pairings
![](https://itcacademy.nl/wp-content/uploads/2020/05/Breakfast-with-Assam-1024x1024.jpg)
First full breakfast during my two day visit to Scotland. Strong Assam to deal with it of course.
![](https://itcacademy.nl/wp-content/uploads/2020/04/Marmalade-on-toast-and-Ceylon-Uva-Blairlomond-1024x1024.jpg)
A simple breakfast. Rose’s Lemon & Lime marmalade on toast and a mug of Ceylon Uva Blairlomond. 8 grams of tea on 500 ml of 95 centigrade water. Steeping time 2 minutes. Brings out the citrus part in both tea and marmalade
![](https://itcacademy.nl/wp-content/uploads/2020/05/Raffaello-and-Earl-Grey-based-on-an-Assam-1024x1024.jpg)
@travel_sutra_ came up with a great idea. Earl Grey based on an Assam and Raffaello. I’m not a big fan of Earl Grey and I don’t have a sweet tooth. But I have to admit, this is a great combination. Sweetness disappeared partly, nutty flavour was more noticeable, Earl Grey gave it a fresh aroma.
![](https://itcacademy.nl/wp-content/uploads/2020/04/Yorkshiretea-and-mcvitiesofficial-digestives-1024x1024.jpg)
After an exiting night there is no better way of starting a beautiful new day! @yorkshiretea and @mcvitiesofficial digestives
![](https://itcacademy.nl/wp-content/uploads/2020/05/Breakfast-and-nobartea.ir-Black-tea-1024x1024.jpg)
Simple but delicious breakfast. A @nobartea.ir Black tea is the perfect companion! 7 grams of tea on 500 ml of 85 degrees centigrade water and a steeping time of 3 minutes.
![](https://itcacademy.nl/wp-content/uploads/2020/05/Cottage-cheese-and-tomato-tapenade-baguette-and-Nepal-Shangri-La-Second-Flush-1024x1024.jpg)
Cottage cheese and a tomato tapenade on a baguette. Nepal Shangri La Second Flush FTGFOP1 7 grams on 500 ml 95 centigrade water. 2 minutes infusion. Tomato and cheese really come together!
![](https://itcacademy.nl/wp-content/uploads/2020/05/Breakfast-with-Malawi-Satemwa-Smallholders-OP1-1024x1024.jpg)
Beautiful breakfast at the beach. Many different elements so a versatile tea comes in handy. I choose for a Malawi Satemwa Smallholders OP1. It did a great job! 7 grams of tea on 500 ml 95 centigrade water. 2 minutes steeping. Serve in a big mug or glass.
![](https://itcacademy.nl/wp-content/uploads/2020/05/Iranian-cookies-and-amard_tea-tea-1024x1024.jpg)
Iranian cookies and @amard_tea tea are a perfect combination! Sweet, fruity tea and nicely baked cookies 🎉.
![](https://itcacademy.nl/wp-content/uploads/2020/05/Cantuccini-alle-mandorle-and-China-Fujian-Golden-Monkey-1024x1024.jpg)
No Vino Santo to dip in the Cantuccini alle mandorle but a very sweet China Fujian Golden Monkey. 10 grams on 400 ml of 75 centigrade water for just one minute. Multiple infusions needed.