Breakfast and nobartea.ir Black tea

My favourite breakfast. Dosa. Perfect with a malty Assam tea! 7 grams on 500 ml, 95 degrees water, 3 minutes.

@dorsetteauk and fresh crumpets. Why Dorset tea? The way they put it: there is only one T in Dorset 😁 2 bags in a huge mug, 4 minutes and a dash of milk. Simply perfect!

A simple breakfast. Rose’s Lemon & Lime marmalade on toast and a mug of Ceylon Uva Blairlomond. 8 grams of tea on 500 ml of 95 centigrade water. Steeping time 2 minutes. Brings out the citrus part in both tea and marmalade

After an exiting night there is no better way of starting a beautiful new day! @yorkshiretea and @mcvitiesofficial digestives

Dates and @amard_tea tea from Iran. Great afternoon treat! 7 grams of tea, 500 ml 85 centigrade water and a 2 minute steep

Blueberry muffin and a China Fujian Golden Monkey black tea. You’ll need a lot of tea to join this huge muffin.

Another great lunch. The local Iranian black tea is once again the hero of the dish! Sweet tea and a spicy dish can be such a delicious combination!

Chana matar (chickpeas and green peas) and a spectacular black tea of Tinjure. Member of CTCF. No idea how they made the dish or the tea but the sweetness of te tea brings it all together.

Iranian snacks and a great @amard_tea black tea. The sweet and fruity tea really goes with so many dishes!|