Chocolates and tea
Chocolates and tea; great to play with all the possible combinations!
Gerechten: Chocolade en Tussendoortjes
Thee: Zwart
Het combineren van thee bij je maaltijd is erg lekker! Deze training laat je aan de hand van 10 stappen zien hoe je snel en makkelijk kunt beginnen met het combineren van thee bij je maaltijd.
Gerelateerde pairings
Nepali corn and sweet, fruity and flowery Nepali rolled black teaBeautiful cooked Nepali corn and a very sweet, fruity and flowery Nepali rolled black tea. Marriage made in heaven!
Chocolate cheesecake and China Yunnan Hong Cha Bi LuoChocolate cheesecake and a China Yunnan Hong Cha Bi Luo. 7 grams on 500 ml 80 centigrade water. 1-1.5-2 minute brews. Brings out the chocolate notes in the cheesecake in a wonderful way!
Raffaello and Earl Grey based on an Assam@travel_sutra_ came up with a great idea. Earl Grey based on an Assam and Raffaello. I’m not a big fan of Earl Grey and I don’t have a sweet tooth. But I have to admit, this is a great combination. Sweetness disappeared partly, nutty flavour was more noticeable, Earl Grey gave it a fresh aroma.
Blueberry muffin and China Fujian Golden MonkeyBlueberry muffin and a China Fujian Golden Monkey black tea. You’ll need a lot of tea to join this huge muffin.
Cinnamon roll and Golden teaFresh cinnamon roll and a absolute perfect made sweet and fruity Golden tea!
6 grams of tea, 500 ml of 85 degrees, 2 minutes steeping time.
Sour fruit and sweetened black teaWhat when they serve you a sweetened black tea? Just pair it with some sour fruits 😁. The acidity balances the sweetness of the tea.
Chocolate cake, fruit and Taiwan Sun Moon Lake black teaIt’s Sunday! Chocolate cake and fruit. Great with a Taiwan Sun Moon Lake black tea. 9 grams of tea on 110 ml of 85 centigrade water. 20-20-25-30-40 seconds brew time. Delicious!
Egg cake, strawberry’s and China Keemun Hong Cha Hao YaEgg cake & Strawberry’s are a great combination. Paired with a China Keemun Hong Cha Hao Ya. Brings out the sweet strawberry aroma and the stone fruit aroma’s in the tea. What a wonderful combination
Crisps and China Fujian Golden MonkeyCrisps and a China Fujian Golden Monkey. 7 grams of tea, 500 ml 75 centigrade water and 1.5-2.0 minute steeps. Nice afternoon snack.