Course SCA Sustainability Foundation
At the Foundation Level, you will be exposed to sustainability terminology, a brief history of sustainability projects in coffee, and key sustainability challenges across the value chain. You will begin to understand the trade-offs and complexities of different approaches and access some of the tools that exist to address a variety of challenges.
|One day. We start at 10 am, we finish at 17 pm.|
|If this is your first coffee training, SCA Green Coffee Foundation is recommended (but not mandatory).|
|No additional training materials are required for this training.|
|Designed for people at all points in the coffee chain,|
|The exam follows immediately after the training. The exam consists of a theoretical test. With the knowledge you gain during the course day, you are able to pass the practical exam.|
|Specialty Coffee Association (SCA)|
|The Specialty Coffee Association (SCA) has created the Coffee Skills Program. This program consists of five different modules: Barista Skills, Brewing, Green Coffee, Sensory Skills and Roasting. Each module is offered at three levels: foundation, intermediate and professional. All modules are concluded with a practical and theoretical exam. On successful completion of a module an internationally accepted certificate can be requested. For more information about the certification system, please visit the SCA website.|
|You will learn…
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